Updated 26 December 2023 Today’s dish is easy, cheap (cost efficient) and tasty! In addition, it has a name that
Continue readingCategory: france
Pissaladiere with smoked herring
Pissaladiere is a pizza-like dish of the South of France. Its name comes from the word pissalat (“salted fish”). It
Continue readingPoeme electronique: The Phillips Pavilion in the 1958 Brussels World Fair
This post is about the joint work of three modern day geniuses: Le Corbusier, Edgard Varese, and Iannis Xenakis: Poeme
Continue readingRestaurant Cilantro, Arles, Provence, France
Today I continue with a restaurant review from Provence, the picturesque town of Arles. I want to share with you
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