Today’s dish is good for the wet windy weather we had in Athens today. It is warm, soft, crunchy, tasty,
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The Clouds, the Angels, Saint Peter, R of X, and Baklava! – Εκδοση 2: Τα Συννεφα, οι Αγγελοι, ο Αγιος Πετρος, η Ρ εκ Ξ, και ο Μπακλαβας!
English Summary: A journey through the clouds, to angels, Saint Peter, Mrs R of X, and the best baklava on
Continue readingGreek Pitta Bread with Grilled Octopus, Onion, Tomato and Parsley
After all the meat eating of the festive days, it is essential to taste something lighter but tasty! Out of
Continue readingGreek Folk Songs of Love – Διστιχα της Αγαπης
Μια και το πιο σπουδαιο, το πιο υπεροχο, το πιο δυσκολο στη ζωη ειναι η Αγαπη, ξεκινω το 2010 με
Continue readingLunch 26th December 2009 – Toscana meets Thessaly
On the 26th December is the name day of my “brother”, Manolis. We have made it a tradition that every
Continue readingMackerel slow-cooked with garlic, red peppers and parsley – Σκουμπρι με σκορδο, κοκκινη πιπερια και μαιντανο
Today I wanted to eat fish and so I went to find my good fishmonger. One of my buys was
Continue reading(E la nave va) Το παπορι απ΄την Περσια (Ο πλους συνεχιζεται)
Ο πλους συνεχιζεται, ατελειωτο το κουβαρι ξετυλιγεται και σταματα για λιγο στα στενα της κορινθου, λιγο νοτιωτερα απο τα δυο
Continue readingΜνημη Πολυτεχνειου 1973 – 2009
Μερα που ειναι σημερα η μνημη ξυπναει και αναμοχλευει τα παληα. Η μνημη ομως δεν υπαρχει αφ εαυτης, αλλα παντα
Continue readingTimbale a la Greque
Today I have prepared a dish that belongs to the family of Italian timbale, but I have changed the ingredients
Continue readingBeef and Pork Stew with dry white beans
Today’s dish is a stew with dry white beans. The meat in the stew is beef and pork. I dice
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