As a traveler, there are moments when you want to eat something simple, fresh, well prepared, without having to go through
Continue readingΚατηγορία: country-specific
RABITOS DE CERDO IBÉRICO ESTOFADOS Y CIGALITAS SALTEADAS: The Princess entangles the Serf in a messy enjoyment of life
Iberian Pig’s Tails with crayfish. The humble tail with its skin intact and crispy combines with the white immaculate flesh
Continue readingA summertime dish: Trio of Fava, Vlita and Halloumi
Today I offer to all visitors and friends a panathinaeos original, a summertime dish that will nourish you and at
Continue readingVisit to Oreoi, North Evoia, Greece – May 2010
I was fortunate to visit my good cousin Kostas and his family in their summer house in Oreoi, North Evoia.
Continue readingPoeme electronique: The Phillips Pavilion in the 1958 Brussels World Fair
This post is about the joint work of three modern day geniuses: Le Corbusier, Edgard Varese, and Iannis Xenakis: Poeme
Continue readingIts almost summertime and the living gets easier – Εσκασε μυτη το καλοκαιρακι και η ζωη γινεται ευκολωτερη
Late May in Greece and the continuum of space and time is broken. You go to the beach and although the
Continue readingThe Monk of Cappadoccia – Part II
This is the second part of the story of Kostas T, a Monk in Cappadoccia. Part I ended when Elektra,
Continue readingThe Monk of Cappadoccia – Part I
Cappadoccia (Kapadokya), a beautiful mysterious place. In the 4th century AD it was the center of major developments in Christian
Continue readingArtichokes with carrots and potatoes – Αγγιναρες με καροτα και πατατες
Αγγιναρες! Το αγαπημενο μου ανοιξιατικο λαχανικο. Τις βρηκα στη λαικη και τρελλαθηκα (και που να ητανε και απο την Τηνο!).
Continue readingFlying Words – Επεα Πτεροεντα
1. I emerge from the depths From the cool of the ocean beds, back to the warm and painful sun.
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