After all the meat eating of the festive days, it is essential to taste something lighter but tasty! Out of
Continue readingCategory: dining
Cucina Povera (or why Synthesis is more than the addition of the parts)
This is an original recipe that was conceived and executed in Munich during my last visit to Manolis and Marion
Continue readingLunch 26th December 2009 – Toscana meets Thessaly
On the 26th December is the name day of my “brother”, Manolis. We have made it a tradition that every
Continue readingA quick visit to Riga, Latvia
Last week I went for a quick visit to Riga, in Latvia. Rain and clouds and temperature around zero. The
Continue readingRestaurant Steirereck – Vienna, Austria
Introduction Today I continue with my second gastronomic experience in Vienna, the first being in the Restaurant Vestibuel, reported a
Continue readingLini e Lane di Firenze, Catalog 1961 – Table Setting and Etiquette – A journey back in time
Today I want to share with you fragments of the 1961 catalog of the house of “Lini e Lane di
Continue readingRistorante Uliassi – Senigallia, Marche, Italia
Ristorante Uliassi is located in the small resort town of Senigallia, on the Adriatic sea, a few kilometers away from
Continue readingRestaurant Cilantro, Arles, Provence, France
Today I continue with a restaurant review from Provence, the picturesque town of Arles. I want to share with you
Continue readingRistorante Il Pagliaccio, Roma, Italia
Today I want to share with you the impressions from my visit to the restaurant “Il Pagliaccio” in the historical
Continue readingNeichel Restaurant Barcelona
Update 2021: The Neichel Restaurant has been closed. The Neichel restaurant in Barcelona has a tough job to do. The
Continue reading