Today I wanted to eat lentils in a different way, and I decided to marry them with meat balls and
Continue readingΚατηγορία: dining
Roast Rooster with pancetta, broccoli and bulgar wheat – Κοκκορας στο φουρνο με παντσετα, μπροκολι και πληγουρι
Today’s dish is good for the wet windy weather we had in Athens today. It is warm, soft, crunchy, tasty,
Continue readingGrilled Squid with eggplant and potato and onion piroshki
Today I continue my pursuit of simple light meals that will counterbalance the Christmas and festive days excesses. When I
Continue readingGreek Pitta Bread with Grilled Octopus, Onion, Tomato and Parsley
After all the meat eating of the festive days, it is essential to taste something lighter but tasty! Out of
Continue readingCucina Povera (or why Synthesis is more than the addition of the parts)
This is an original recipe that was conceived and executed in Munich during my last visit to Manolis and Marion
Continue readingLunch 26th December 2009 – Toscana meets Thessaly
On the 26th December is the name day of my “brother”, Manolis. We have made it a tradition that every
Continue readingA quick visit to Riga, Latvia
Last week I went for a quick visit to Riga, in Latvia. Rain and clouds and temperature around zero. The
Continue readingFestive Menu: Take One
Due to the extreme pressure exerted on me by the atelier members, I present today “Take One” of the festive
Continue readingRestaurant Guth, Lauterach, Bregenz, Austria
“Lets go and have a nice meal, this is no weather for being outdoors”, said Manolis, when the snow started
Continue readingRestaurant Steirereck – Vienna, Austria
Introduction Today I continue with my second gastronomic experience in Vienna, the first being in the Restaurant Vestibuel, reported a
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