Today I cooked something for the Easter fast. I got a nicely sized octopus, boiled it and then seared it
Continue readingΚατηγορία: dining
Mediterranean Kidney and Steak Pie
Today’s dish came out of a gift. I have always liked beef kidneys and my good butcher brought me some
Continue readingRoast Ewe’s Leg with boiled sliced Beetroots, blanched Beetleafs and Garlic Condiment – The Greek Way – A la Greque
Today’s dish is traditional, as traditional it can be. Roast Ewe’s Leg, accompanied by boiled beetroot, and beetleafs, with a
Continue readingNavarra greets Lesvos in a tasty union over the Neapolitan Bay: Pizza with Chorizo extra, ladotyri cheese and coriander
When it comes to taste there are no geographical boundaries. Only cultural. The setting for today’s union is provided by
Continue readingBotrini’s Restaurant, Athens, Greece
I recently visited Botrini’s Restaurant in a suburb of Athens, Greece. Hector Botrini is one of the best chefs in
Continue reading“Athinaeos Salsa Verde” with Fried Squid and Salted Cod
Today I want to introduce the “Athinaeos Salsa Verde”. The super star of a seafood meal that I enjoyed in
Continue readingFried lamb offal (liver, kidney, lung, sweetbread and heart) with yogurt and spicy aubergine
Today I cooked lamb offal. As it happens most of the time, everything begins with the ingredients. My butcher gave
Continue readingTopcu Restaurant, Akdeniz Mh., Vali KazIm Dirik Caddesi 5, Izmir, Turkey
During my visit to Izmir, Smyrni, Smyrna, I visited the Topcu Restaurant which is located very near the Constitution Square
Continue readingSujuk Borek a la Greque – Μπουρεκι με Σουτζουκι
This post is about a tasty component of the Eastern Road. The Eastern Road is the gateway connecting the Greek
Continue readingWhen friendship ages like good red wine – A lunch in Marathon with three dear friends
Human relationships are diverse. But they can age like good red wine. This is what was circling in my mind
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