Lunch of 26th December 2011 in Marathon, Attica, Greece

The day of the 26th December 2011 is special. My best man “koumbaros” Manolis celebrates his name day. In addition,

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Surf and Turf: Lunch at the Bar of Hotel Metropole, Venice, Italy

Hotel Metropole is one of the hospitality jewels in Venice. This I knew before my last visit to Venice. What

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Lunch in Marathon: Pork chops – Lamb offal (Gardoumbes) – Aubergines

Among other things, I have recently moved out of the metropolitan area of Athens to the hills overlooking Marathon, some

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String beans with bacalao – Αμπελοφασουλα με βακαλαο

Today’s dish belongs to the minimalist school, and as such requires tender loving care for the flavors and the textures.

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Ristorante "Il Colombaio", Casole d'Elsa, Tuscany, Italy

One hot evening in August 2011 I found myself in the garden of the restaurant “Il Colombaio” in the outskirts

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Green beans with onions, garlic and herbs: a recipe from Georgia – Φασολακια με κρεμμυδι σκορδο και μυρωδικα, μια συνταγη απο τη Γεωργια

Today I am happy to share with you a recipe from the mountainous and brave country of Georgia. It features

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Greek Summer Lunch: Beetroots, Tamarix, and Eggplants "au gratin" – Ελληνικο Καλοκαιρινο Μεσημεριανο Γευμα: παντζαρια, αρμυρικια, παπουτσακια μελιτζανας ω γκρατεν

Πρελουδιο Εχει καλοκαιριασει για τα καλα και εν τω μεσω της τεραστιας κρισης που μαστιζει την Ελλαδα, η επιβιωση απαιτει

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