Back in 2015 I wrote about my first visit to the Boroa Jatetxea Restaurant. I write this following my second
Continue readingΚατηγορία: one star
Sea Urchin Egg Risotto: a dish by Lefteris Lazarou – Ριζότο με αυγά αχινού: ένα πιάτο του Λευτέρη Λαζάρου
Η καλή μαγειρική είναι εκείνη που στοχεύει σε κάτι που το ξέρει καλά και το πετυχαίνει πάντα. Καλή μαγειρική είναι
Continue readingWilks Restaurant, Bristol upon Avon, United Kingdom
“Britain was a major player in the transatlantic slave trade. British ships carried 2,600,000 enslaved Africans in the 18th century
Continue readingThe Restaurant of St John Hotel Chinatown, 1 Leicester Street, London
During my recent visit to London (October 2012) I had the opportunity to visit the restaurant in the St John
Continue readingRistorante "Il Colombaio", Casole d'Elsa, Tuscany, Italy
One hot evening in August 2011 I found myself in the garden of the restaurant “Il Colombaio” in the outskirts
Continue readingRestaurant Guth, Lauterach, Bregenz, Austria
“Lets go and have a nice meal, this is no weather for being outdoors”, said Manolis, when the snow started
Continue readingRestaurant Cilantro, Arles, Provence, France
Today I continue with a restaurant review from Provence, the picturesque town of Arles. I want to share with you
Continue readingNeichel Restaurant Barcelona
Update 2021: The Neichel Restaurant has been closed. The Neichel restaurant in Barcelona has a tough job to do. The
Continue readingAndra Mari Restaurant, Galdakao, near Bilbao
I found Andra Mari in the Red Michelin Guide and visited it last year (2007). I was positively impressed to
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