Αγγιναρες! Το αγαπημενο μου ανοιξιατικο λαχανικο. Τις βρηκα στη λαικη και τρελλαθηκα (και που να ητανε και απο την Τηνο!).
Continue readingΚατηγορία: recipe
Meat Rolls with Eggplants and Sudjuk
As the crisis in Greece deepens, and the country becomes more and more indebted and troubled, I dig deep in
Continue readingBoiled Grouper Head with Greek Mayonnaise – Βραστο κεφαλι σφυριδας με ελληνικη μαγιονεζα
As always, cooking begins in the market place. I went to my fisherman and found a 6kg grouper resting on
Continue readingOctopus on a bed of mixed vegetables – Χταποδι επι στρωματος αχταρμα λαχανικων
Today’s dish is fresh and simple, with the flavors of the spring and the sea. After all the meat eating
Continue readingMelange with Anchovies – Συνθεση με γαυρο
Today I will cook a melange with one my favorite small fish, the anchovy (gavros in Greek). The idea of
Continue readingGeorgian Cheese Bread – Khachapuri
Today I want to share with you the experience of preparing Georgian Cheese Bread, which is delicious, simple, and accompanies
Continue readingBeef Kidneys with porcini mushrooms, and red cabbage and cauliflower puree
This is the result of falling half asleep on the morning flight to Athens and then rushing to the hypermarket
Continue readingMeat balls with lentils and potato patty
Today I wanted to eat lentils in a different way, and I decided to marry them with meat balls and
Continue readingScorpaena Scrofa (Scorpion Fish) with Risotto
Today’s dish is made with one of the ugliest looking fishes, the Scorpaena Scrofa, the Orange – Red Scorpion Fish.
Continue readingRoast Rooster with pancetta, broccoli and bulgar wheat – Κοκκορας στο φουρνο με παντσετα, μπροκολι και πληγουρι
Today’s dish is good for the wet windy weather we had in Athens today. It is warm, soft, crunchy, tasty,
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