Telemachus Art Grill: A meat eater’s dream in Kifissia, near Athens, Greece

Telemachus was the son of Ulysses. George and Kostas Tsiligiris are the grandsons of Telemachus Tsiligiris, the best butcher the

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First day of the year 2016 – Lunch

  The day started with snow on the ground and the trees, the bushes, the table, the umbrella, and so

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Shoulder beef steak grilled al fresco with fresh spinach salad and red wine

After the storm, comes the calm and peace and the sun! Having witnessed a brilliant 1 1/2 rainbow the evening

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Lunch of 26th December 2011 in Marathon, Attica, Greece

The day of the 26th December 2011 is special. My best man “koumbaros” Manolis celebrates his name day. In addition,

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Ristorante "Il Colombaio", Casole d'Elsa, Tuscany, Italy

One hot evening in August 2011 I found myself in the garden of the restaurant “Il Colombaio” in the outskirts

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Brandada de Bacalao – Salt Cod Mash (Brandade)

Updated 26 December 2023 Today’s dish is easy, cheap (cost efficient) and tasty! In addition, it has a name that

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Lunch 26th December 2009 – Toscana meets Thessaly

On the 26th December is the name day of my “brother”, Manolis. We have made it a tradition that every

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Piglet head cheese – Πηχτη με γουρουνακι γαλακτος

Σημερα καλοι μοι φιλοι, φιλες και συνοδοιποροι στην ατραπο της γαστρικης και πλεον απολαυσης εχω να σας φερω πηχτη με

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Μελανωμενες Ροδελες Καλαμαρομανας

Μετα το σχετικα “βαρυ” χιουνκαρ μπεγεντι θελω να σας προτεινω ενα απλουστατο μα υπεροχο πιατο που απαιτει μια εξαιρετικα φρεσκια

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Meze with Sujuk from Cesaria, Cappadocia – Μεζές με Σουτζούκι Καισαρείας

  Παρουσιάζω ένα γρήγορο και απλό μεζεδάκι που θα ενθουσιάσει τους λάτρεις του “ανατολίτικου”. Η εξόρμηση στο Καρφουρ της περιοχής

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