This is a simple, but delicious dish I prepare when I get good sujuk in my kitchen. Find out more
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This is a simple, but delicious dish I prepare when I get good sujuk in my kitchen. Find out more
Continue readingAfter the storm, comes the calm and peace and the sun! Having witnessed a brilliant 1 1/2 rainbow the evening
Continue readingAmong other things, I have recently moved out of the metropolitan area of Athens to the hills overlooking Marathon, some
Continue readingOne hot evening in August 2011 I found myself in the garden of the restaurant “Il Colombaio” in the outskirts
Continue readingBucharest is a big city with a rather dubious reputation for restaurants. In addition to the fast food chains that
Continue readingToday I continue with a restaurant review from Provence, the picturesque town of Arles. I want to share with you
Continue readingThis is not a post about poetry, but it begins with poetry from Dante and Cavafy, as they are the
Continue readingΗ σημερινη αναρτηση εχει θεμα το πατροπαραδοτο Αναστασιμο γευμα και τον οβελια με τα παρελκομενα. Οι τελετες ελαβαν χωρα στην
Continue readingThis is a minimalist version of the greek dish “moussaka”. It is not as heavy, it is easier to prepare
Continue readingMy good butcher Stathis has given me cheeks from veal and I rose to the occasion and cooked them for
Continue reading