Greek Easter 2013: An Enquiry into the taste of Meat – Ελληνικο Πασχα 2013: Διερευνηση της γευσεως του κρεατος

Το φετεινο Πασχα το περασα στους Ωρεους Ευβοιας, μαζι με τα αγαπημενα μου ξαδερφια και ανηψια. Καθε Πασχα ειναι μια

Continue reading

Topcu Restaurant, Akdeniz Mh., Vali KazIm Dirik Caddesi 5, Izmir, Turkey

During my visit to Izmir, Smyrni, Smyrna, I visited the Topcu Restaurant which is located very near the Constitution Square

Continue reading

Surf and Turf: Lunch at the Bar of Hotel Metropole, Venice, Italy

Hotel Metropole is one of the hospitality jewels in Venice. This I knew before my last visit to Venice. What

Continue reading

Lunch in Marathon: Pork chops – Lamb offal (Gardoumbes) – Aubergines

Among other things, I have recently moved out of the metropolitan area of Athens to the hills overlooking Marathon, some

Continue reading

Ristorante "Il Colombaio", Casole d'Elsa, Tuscany, Italy

One hot evening in August 2011 I found myself in the garden of the restaurant “Il Colombaio” in the outskirts

Continue reading