Σημερα παρουσιαζω μια νεα συνταγη, που ειναι κατ εξοχην καλοκαιρινη αλλα ακομα και τωρα μπορει να “παιξει” ειδικα στις νοτιωτερες
Continue readingRavenna! The Italian jewel of Byzantium – Part I: San Vitale
Today I visit Ravenna, a sleepy small town near the Adriatic Coast. Ravenna became the seat of Byzantine government in
Continue readingRistorante Uliassi – Senigallia, Marche, Italia
Ristorante Uliassi is located in the small resort town of Senigallia, on the Adriatic sea, a few kilometers away from
Continue readingVan Gogh in Provence – Part II: Saint Remy de Provence
Today I continue with my two part article on van Gogh’s stay in Provence. The second part covers the period
Continue readingRestaurant Cilantro, Arles, Provence, France
Today I continue with a restaurant review from Provence, the picturesque town of Arles. I want to share with you
Continue readingVan Gogh in Provence – Part I: Arles
Today’s post is the first part of a small tribute to Vincent van Gogh and focuses on his period in
Continue readingTagliatelle with Octopus Ragu and Egg
Today, after the meat feast in Dario’s officina, I want to share with you a new original recipe that combines
Continue readingOfficina della Bistecca – Dario Cecchini’s meat feast
As I promised, I continue with the meat feast that Dario Cecchini offers to his guests in his one year
Continue readingAntica Macelleria Cecchini – Panzano, Chianti, Toscana
This is not a post about poetry, but it begins with poetry from Dante and Cavafy, as they are the
Continue readingDiogenis Grill, Agios Prodromos, Chalkidiki, GREECE – Ψησταρια Διογενης – Αγιος Προδρομος Χαλκιδικης
Ο Αγιος Προδρομος ειναι ενα καταπρασινο χωριο λιγο πριν τον Πολυγυρο Χαλκιδικης, καθως ερχεσαι απο Θεσσαλονικη. Εκτος απο το πρασινο
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