September 20, 2008 food / greece / recipe / seafood / Uncategorized Lightly cured Bonito (Lakerda) fish – Λακέρδα αλίπαστη (ηπίως) During a visit to the Athens Fish Market, I had the pleasure of buying two fresh wonderful bonitos ( I Share this: Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X Share on LinkedIn (Opens in new window) LinkedIn Share on Pinterest (Opens in new window) Pinterest Share on WhatsApp (Opens in new window) WhatsApp Like this:Like Loading... Continue reading
