“Athinaeos Salsa Verde” with Fried Squid and Salted Cod

Today I want to introduce the “Athinaeos Salsa Verde”. The super star of a seafood meal that I enjoyed in

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Lunch of 26th December 2011 in Marathon, Attica, Greece

The day of the 26th December 2011 is special. My best man “koumbaros” Manolis celebrates his name day. In addition,

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