Terroir is a concept almost untranslatable, combining soil, weather, region and notions of authenticity, of genuineness and particularity — of
Continue readingΕτικέτα: shrimp
Veal tongue with shrimp
Today I prepared a dish that I dedicate to my good friend and Atelier Member, Yianna. It is a “surf
Continue readingRistorante Uliassi – Senigallia, Marche, Italia
Ristorante Uliassi is located in the small resort town of Senigallia, on the Adriatic sea, a few kilometers away from
Continue readingMother’s Day Reunion Lunch
My mother today has celebrated her day with her brother who lives in Chicago. This reunion in Athens, called for
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