“A fresh sardine is better than stale lobster” Feran Adria, Celebrity Chef. Today’s recipe is the result of inspiration. I
Continue readingΚατηγορία: ελλας
Objects that tell a story: (2) A poetry book in English
“During the First World War Hoelderlin’s hymns were packed in the soldier’s knapsack together with cleaning gear”. Martin Heidegger, “The
Continue readingGreen peas, potatoes and artichokes: a ticket to heaven
Today I have a humble but most delicious dish that I consider a ticket to heaven. And I must confess,
Continue readingGreek Easter 2013: An Enquiry into the taste of Meat – Ελληνικο Πασχα 2013: Διερευνηση της γευσεως του κρεατος
Το φετεινο Πασχα το περασα στους Ωρεους Ευβοιας, μαζι με τα αγαπημενα μου ξαδερφια και ανηψια. Καθε Πασχα ειναι μια
Continue readingOctopus with lentils, rucola and red peppers – Χταποδι με φακες, ροκα και κοκκινες πιπεριες
Today I cooked something for the Easter fast. I got a nicely sized octopus, boiled it and then seared it
Continue readingWednesday 20th March 2013: Questions arising from the “Cyprus” issue
On Tuesday 19th March 2013 the Cypriot Parliament said “no” to the 16 March 2013 Eurogroup decision to apply a
Continue readingThe cleansing of Lent Monday – A conceptual-linguistic detour / Η καθαρση της Καθαρας Δευτερας – Μια περιηγηση εις τον γλωσσο-εννοιολογικον χωρον
Επερχομενης καλπαζουσης της Καθαρας Δευτερας, αποδιδομαι ελευθερως εις περιηγησιν εις τον γλωσσο-εννοιολογικον μετα-σημασιολογικον χωρον, εναγωνιως αποζητων την αποδομητικην αποκαταστασιν της
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Hasan Tahsin Pasha: A hero, a traitor, or just not up to his responsibilities?
Last update on 22nd August 2024 Pasha (Paşa in Turkish) was a high rank in the Ottoman political and military
Continue readingThe real agenda of co-operation between Qatar and Greece – Η αληθινη ατζεντα συνεργασιας μεταξυ Καταρ και Ελλαδος
Σημερα ευρισκομαι εις την εθνικα υπερηφανη θεση να αποκαλυψω την πραγματικην ατζεντα συνεργασιας Καταρ – Ελλαδος, οπως αυτη συμφωνηθηκε στην
Continue readingRavani – Revani: semolina sponge cake with syrup
I have been invited to lunch and the hostess asked me to prepare something sweet for the conclusion. A good
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